Sometimes at work, we talk about anything but, and when one of my favorite Engineer Andy, and I were talking about desserts we liked, I mentioned my love for Tiramisu, and he of course went on to tell me that his mom makes the best, so I asked if he could get the recipe form her, and what seemed like months later he delivered.

Naturally, I went to the store that night to gather the few supplies I knew I didn’t have on hand; the ladyfingers, mascarpone cheese, and I was in need of more heavy cream.